The Hidden Truth Behind Your Food: Are We the Guinea Pigs?
Have you ever wondered why the same brands of food have different ingredients in the U.S. compared to Canada or the U.K.? Itโs no coincidence. Most of the chemicals, GMOs, and additives allowed in the U.S. are banned in other countries. Why? Because theyโve been linked to severe health risks. Yet here in the U.S., these harmful ingredients flood our grocery store shelvesโand youโre feeding them to your kids!
ย Bioengineered Foods in Your Pantry
Take a walk down the cereal aisle and read the labels. Nearly every box says โbioengineered.โ What does that mean? These foods are genetically modified, spliced with foreign DNA (yes, including human DNA), which technically makes us cannibals. Think about that for a second: the breakfast cereal youโre giving your child is tampered with in a way that defies natural order.
ย Health Risks No Oneโฆ
WOW , you just blew my mind !!! BIG HUGS and thank you !!